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Proceedings of the 20th Annual meeting of the Caribbean Food Crops Society. St. Croix, U.S. Virgin Islands : October 21-..
http://dloc.com/CA01300014/00001
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TABLE OF CONTENTS
Front Cover
Errata
Title Page
Front Matter
Table of Contents
Foreword
Presidential address : Innovative...
Keynote Address : A new era of...
Closing remarks at the CFCS banquet,...
Minutes : 20th Annual Meeting of...
Country and Historical Papers
Small-scale agriculture in the...
The Decline of agriculture and...
The Caribbean food crop society...
Technical Papers
Defoliators and sap sucking insects...
Pigeon-Pea pod borers and their...
Control of Harrot or fatal wilt...
Use of open versus closed systems...
Developing pest management strategies...
Small farming systems in Las Cuevas...
Predators and parasites of insect...
Vagility and probability of survival...
Beekeeping in the Caribbean
Etude de la matiere organiques...
Foliar analysis as a diagnostic...
Adaptation of CIMMYT's high protein...
Some factors affecting the adoption...
Jojoba - an alternative agriculture...
Etude preliminaire a l'utilisation...
Biological basis for the breeding...
Farmers' adaptations to production...
Recent advances in research on...
Nouvell strategie de protection...
Farming Systems : an effective...
A classification of farming systems...
Integrated dairy managment for...
Development and implementation...
Agronomic characteristics of confectionery...
The problem of cocomut mite, Eriophyes...
Weed control in small farm...
Some perspectives on the role of...
Prospects for control of the vector...
Effects of high pH on Macrobrachium...
Selecting appropriate equipmetn...
Experience with behaviour-modifying...
El cultivo del Name (Dioscorea...
El cultivo del Tiquisque (Xanthosoma...
El cultivo del Queuisque (Xanthosoma...
Pest management and the vegetable...
Use of Bacillus thuringiensis in...
USDA initiatives to assist small...
The quest for increased food production...
Responses to several sub-tropical...
Non-traditional agriculture for...
Potential for beekeeping expansion...
North American women and their...
Studies on soil and water management...
Weed competition in transplanted...
Development and characteristics...
Development of the sweet potato...
Native and introduced legumes in...
Potato (Solanum Tuberosum) variety...
Lethal diseases of coconut palm...
Farming strategies for small farmers...
The IR-4 program
Is it possible to find a third...
Some complements to prakken's theory...
A cost analyss for establishing...
The potential of vegetables for...
Exposure of farm labor to...
Leucaena as a protein source
Tilapia fry and fingerling production...
Yield, agronomic characteristics...
Testing the performance of banana...
Social impediments to the cultivation...
Farmland management and biosphere...
Introduction of clean Dioscorea...
Respuesta del Nampi (Colocasia...
Technical and economic parameters...
Breeding tomatoes for all...
international food marketing stratedgies...
Post harvest losses in fruit and...
Breeding and agronomic studies...
Mosaic disease control on susceptible...
Prospection de materiaux organiques...
The USAID agroforestry systems...
An integrated approach to small...
Industrializing small-scale food...
Preliminary investigations for...
Translations of the Abstracts...
Translations of the abstracts...
Notes
Acknowledgement
Back Cover
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